Definition of pesto

pes´to   Pronunciation: pĕs´tô
n.1.(Cookery) A sauce used in Italian cuisine, typically made by blending olive oil, basil, garlic, pine nuts, and grated parmesan cheese; it is served hot or cold over pasta, meat, or fish. Where pine nuts are expensive, sunflower seeds are sometimes substituted.


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Pestalozzianism
Pester
Pesterer
Pesterment
Pesterous
Pestful
Pesthouse
Pestiduct
Pestiferous
Pestiferously
Pestilence
Pestilence weed
Pestilent
Pestilential
Pestilentially
Pestilentious
Pestilently
Pestilentness
pestillation
pestle
pet
Pet cock
Petal
Petaled
Petaliferous
Petaliform
Petaline
Petalism
Petalite
Petalody
Petaloid
Petaloideous
Petaloideous division
Petalosticha
Petalous
Petalum
Petar
Petard
Petardeer
Petasus
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