Molasses

Definition of Molasses

Mo`las´ses
n.1.The thick, brown or dark colored, viscid, uncrystallizable sirup which drains from sugar, in the process of manufacture; any thick, viscid, sweet sirup made from vegetable juice or sap, as of the sorghum or maple. See Treacle.

Related Words

adherent, adhesive, albumen, ambrosia, artificial sweetener, barnacle, batter, blackstrap, bonnyclabber, bramble, brier, bulldog, burr, butter, calcium cyclamate, cane syrup, cement, clabber, clover honey, comb honey, corn syrup, cornstarch, cream, curd, cyclamates, decal, decalcomania, dough, edulcoration, egg white, gaum, gel, gelatin, glair, glop, glue, gluten, goo, gook, goop, gruel, gumbo, gunk, honey, honeycomb, honeydew, honeypot, jam, jell, jelly, leech, limpet, loblolly, maple syrup, mucilage, mucus, nectar, pap, paste, plaster, porridge, prickle, pudding, pulp, puree, putty, remora, rob, saccharification, saccharin, semifluid, semiliquid, size, sodium cyclamate, sorghum, soup, starch, sticker, sticky mess, sugar, sugar-making, sugaring off, sweetener, sweetening, sweets, syrup, thorn, treacle
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