Frosting

Definition of Frosting

Frost´ing
n.1.A composition of sugar and beaten egg, used to cover or ornament cake, pudding, etc.
2.A lusterless finish of metal or glass; the process of producing such a finish.
3.the lightened color on part of an object, as of hair, produced by treatment with bleach or other chemicals; as only part of the object is thus treated, the final color of the object is two-toned; also, the process of producing such a two-toned effect.

Related Words

Jell-O, albification, blanching, blancmange, bleaching, candy, comfit, compote, confiture, conserve, etiolation, gelatin, glaze, grizzling, honey, icing, jam, jelly, marmalade, meringue, mousse, preserve, silvering, sweet, sweet stuff, sweetmeat, sweets, topping, tutti-frutti, whipped cream, whitening, whitewashing
Word:

Browse

Frory
frosh
Frost
Frost bearer
Frost grape
Frost lamp
Frost nail
Frost signal
Frost smoke
Frost-bitten
Frost-blite
Frost-free
Frostbird
Frostbite
Frostbow
Frosted
Frostfish
Frostian
Frostily
Frostiness
-Frosting-
Frostless
Frostweed
Frostwork
Frostwort
Frosty
Frote
Froterer
Froth
Froth insect
Froth spit
Frothily
Frothiness
Frothing
Frothless
Frothy
Froufrou
Frounce
Frounceless
Frouzy
Frow
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

© 2009 Interapple, Inc. Cover