Definition of charcuterie
n.
1.
a
delicatessen
that
specializes
in
dressed
meats
and
meat
dishes
,
particularly
pork
products
.
2.
the
items
typically
sold
in
a
charcuterie{1}
.
Related Words
deli
,
delicatessen
,
food
shop
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charcoal-gray
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