Definition of Croquette
Cro`quette´
Pronunciation:
kr?-k?t´
n.
1.
(Cookery)
A
ball
of
minced
meat
,
fowl
,
rice
,
vegetables
,
or
other
ingredients
,
often
in
a
thick
white
sauce
,
highly
seasoned
,
breaded
,
and
fried
;
as
,
a
dish
of
crab
croquettes
.
Related Words
dish
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Crooked whisky
Crookedly
Crookedness
Crooken
Crookes space
Crookes tube
crookneck
Croon
crooner
crooning
Crop
Crop-ear
Crop-eared
Crop-tailed
Cropful
cropped
Cropper
Cropsick
Croquante
Croquet
Crore
Crosier
Crosiered
Croslet
Cross
Cross action
Cross aisle
Cross and pile
Cross axle
Cross bedding
Cross bill
Cross bitt
Cross bond
Cross bottony
Cross breed
Cross breeding
Cross buttock
Cross country
cross double fitche
Cross estoile
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