Definition of Brioche
Bri`oche´
n.
1.
A
light
sweet
pastry
(
cake
,
bun
or
roll
)
made
with
flour
,
butter
,
yeast
,
and
eggs
.
2.
A
knitted
foot
cushion
.
Related Words
bun
,
roll
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Brindle
Brindled
Brine
Brine fly
Brine gauge
Brine pan
Brine pit
Brine pump
Brine shrimp
Brine spring
Bring
Bringer
Bringer in
Brininess
Brinish
Brinishness
Brinjaree
Brink
brinkmanship
Briny
Briolette
Briony
Brioschi
briquet
Bris
brisance
brisant
Brisk
brisken
Brisket
Briskly
Briskness
brisling
Bristle
Bristle-pointed
Bristle-shaped
bristlegrass
bristlelike
Bristletail
Bristliness
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